Here’s a super easy and super fast pear pie recipe that’s as delicious as it is beautiful - the perfect autumn dessert for any occasion.
Tag: cooking
Let’s bake the viral Apple Doughnuts | Easy Recipe
I had the sudden urge to jump on this TikTok train too and make the viral apple doughnuts - are they up for the hype or just a waste of time?
Let’s cook Gambas al Ajillo | Easy Garlic Prawn Recipe
It’s simple, yet full of flavor - shrimp cooked in sizzling garlic oil with a hint of chili. And don’t forget the bread to mop up every last bit of that salsa.
Let’s make Mató i Mel | Easy Cheese and Honey Dessert
A traditional Catalan dessert made with fresh, creamy mató cheese, drizzled with golden honey and topped with crushed walnuts - simple, sweet, and delicious.
Let’s cook Chorizo al Vino Blanco | Easy White Wine Chorizo
A classic Spanish tapa: spicy chorizo simmered in garlicky white wine, served with bread to soak up the rich, flavorful sauce.
Let’s bake Kronk’s Cheesy Spinach Puffs | Easy Recipe
Looking for leftover spinach ideas, I found Kronk's Spinach Puffs - sold! As a die-hard Disney fan, the name had me hooked immediately.
Let’s make berenjenas fritas con miel | Sweet fried eggplants
Sweet, crispy, salty fried eggplants - snack perfection! A classic you’ll find in tapas bars, and once you try it, you’ll see why it’s loved so much.
Let’s make pan con tomate | Easy bread & tomato appetizer
Basically, this is Spain’s answer to Italian bruschetta - fresh, flavorful, and perfect for a quick snack or appetizer any time.
Let’s cook tortilla de patatas | Spanish omelet with a twist
... and by twist I mean that I'm adding 2 surprise ingredients in the middle: serrano ham and gooey manchego cheese - duh.
Let’s meal-prep | My take on Tuscan Creamy Chicken
...and what makes it Tuscan? - I don't know. Probably there was once a chef in Olive Garden with a wild imagination... or maybe the oregano aroma with the sundried tomatoes... or the florentine sauce? Either way... let me show you my take on Tuscan Creamy Chicken.