It's a heatwave all over Europe. In Spain? Just another summer. And that can only mean one thing: tinto de verano, Spain's favourite summer drink.
Category: Sweets
Let’s bake Tarta de Pera | Easy Pear Pie Recipe
Here’s a super easy and super fast pear pie recipe that’s as delicious as it is beautiful - the perfect autumn dessert for any occasion.
Let’s bake the viral Apple Doughnuts | Easy Recipe
I had the sudden urge to jump on this TikTok train too and make the viral apple doughnuts - are they up for the hype or just a waste of time?
Let’s make Mató i Mel | Easy Cheese and Honey Dessert
A traditional Catalan dessert made with fresh, creamy mató cheese, drizzled with golden honey and topped with crushed walnuts - simple, sweet, and delicious.
Let’s make Torrijas | Sweet twist on French toast
Semana Santa, Spain’s Holy Week before Easter, is unforgettable - full of traditions and Torrijas, because no Spanish holiday is complete without treats.
Let’s bake Tarta de Santiago | Spanish almond cake
Tarta de Santiago is a traditional Spanish almond cake, associated with the Camino de Santiago - the famous pilgrimage route. It’s actually a piece of Spanish history since this dessert has been around for centuries....
Let’s bake Tarta de Queso | Basque “burnt” Cheesecake
It is very light, airy, creamy, and crustless cheesecake with a delicious “burnt” - okay, caramelized...- outer layer. So yes, it's breaking all the cheesecake rules but believe me, it's absolutely delicious and it's probably the easiest recipe like EVER...
Let’s bake Tarta de Queso con Turrón | Spanish Nougat Cheesecake
...there is no Christmas without Turrón in Spain. So, let me show you how I make this special cheesecake covered with chocolate - sprinkled with almonds and pistachios! Still on time for the Christmas table...
Let’s bake Tarta de Manzana | spanish apple pie
I have a super easy - super fast - and super delicious recipe here for you - because there's always room for dessert, verdad? ... Hombre, claro! And I promise the longest step in the whole baking process is to wait for the pie to cool down a bit before slicing up your Tarta de Manzana...