...and what makes it Tuscan? - I don't know. Probably there was once a chef in Olive Garden with a wild imagination... or maybe the oregano aroma with the sundried tomatoes... or the florentine sauce? Either way... let me show you my take on Tuscan Creamy Chicken.
Tag: cooking guide
Letās bake Tarta de Manzana | spanish apple pie
I have a super easy - super fast - and super delicious recipe here for you - because there's always room for dessert, verdad? ... Hombre,Ā claro! And I promise the longest step in the whole baking process is to wait for the pie to cool down a bit before slicing up your Tarta de Manzana...
Foodie Friday | introducing a new section on the blog
Travel and food go very well together, no? Yes. - I mean... I certainly think so. All this time the banner of the website was saying: Travel | Photography | Food ... And there's travel - duh. - there's quite a bit of photography too, but I realized there's not so much of a food content going around here. So, last week I had that lightbulb moment š”
The World Through My Glasses 