Barcelona-style vermut night at home with chips, mussels, olives, Spanish tortilla, and pan con tomate - simple tapas inspired by Rosalía.
Tag: recipes
Let’s bake Tarta de Pera | Easy Pear Pie Recipe
Here’s a super easy and super fast pear pie recipe that’s as delicious as it is beautiful - the perfect autumn dessert for any occasion.
Let’s bake the viral Apple Doughnuts | Easy Recipe
I had the sudden urge to jump on this TikTok train too and make the viral apple doughnuts - are they up for the hype or just a waste of time?
Let’s cook Gambas al Ajillo | Easy Garlic Prawn Recipe
It’s simple, yet full of flavor - shrimp cooked in sizzling garlic oil with a hint of chili. And don’t forget the bread to mop up every last bit of that salsa.
Let’s make Mató i Mel | Easy Cheese and Honey Dessert
A traditional Catalan dessert made with fresh, creamy mató cheese, drizzled with golden honey and topped with crushed walnuts - simple, sweet, and delicious.
Let’s cook Chorizo al Vino Blanco | Easy White Wine Chorizo
A classic Spanish tapa: spicy chorizo simmered in garlicky white wine, served with bread to soak up the rich, flavorful sauce.
Let’s make Bomba de la Barceloneta | Potato & Meat Croquette
Meet Bomba de la Barceloneta! Crunchy, creamy, and a little fiery, this Spanish comfort food tastes like a warm hug… with a kick right after.
Let’s bake Kronk’s Cheesy Spinach Puffs | Easy Recipe
Looking for leftover spinach ideas, I found Kronk's Spinach Puffs - sold! As a die-hard Disney fan, the name had me hooked immediately.
Let’s make berenjenas fritas con miel | Sweet fried eggplants
Sweet, crispy, salty fried eggplants - snack perfection! A classic you’ll find in tapas bars, and once you try it, you’ll see why it’s loved so much.
Let’s make pan con tomate | Easy bread & tomato appetizer
Basically, this is Spain’s answer to Italian bruschetta - fresh, flavorful, and perfect for a quick snack or appetizer any time.